Delight in an exclusive dining experience inspired by ancient kingdoms from Indonesia’s glorious past

In Indonesia, lavish feasts are the way of life. These glorious food rituals started long before the first known ancient kingdoms in Indonesia began their first dynasty. Food feasts for Indonesian peoples’ ancestors had many names, among them: “mahamangsa”.
“Mahamangsa” was used to refer to “the food of kings”. This word was widely used during the era of the Ancient Mataram Kingdom, the largest Hindu-Buddhist kingdom in the Indonesian archipelago which flourished from the 8th-11th century and built magnificent temples such as Borobudur and Prambanan

Embark on a timeless culinary adventure at Sugar & Spice guided by 3 Modern Masters of Indonesian Cuisine.

To present the finest culinary creations that showcase the richness of Indonesian gastronomy and to ensure an unparalleled dining experience, we have teamed up with three of the country's most legendary food artisans and innovators.

Chef Marinka, also known as RinRin Marinka, was one of the judges for MasterChef Indonesia, Junior MasterChef Indonesia, Iron Chef Indonesia and many other highly popular food shows in the region.
This July, savour her modern interpretation of Sapi Masak Merah (short-ribs slow-cooked in Acehnese traditional red sauce) and Bir Jawa (ancient Javanese version of beer that was also Sri Sultan Hamengkubuwana VIII’s favourite beverage)

Chef Yuda Bustara is a young kitchen wizard with many achievements who used to host the Iron Chef Indonesia TV show.
This August, delight in the gregarious chef’s Jimbaran-style Grilled Seafood and an exotic, Riau-origin Clear Soup among many.

Chef Degan Septoadji is one of the leading authorities on Indonesian cuisine who was also a Best Asian Chef nominee at the 2012 World Gourmet Summit in Singapore, and a judge in the popular reality TV show MasterChef Indonesia.
This September, indulge in the master’s Crispy-Skinned Salmon served with Colo-Colo Sambal, Potato Fritter and Lemon Basil and Es Jahe Angkringan (Street food-Style Iced Ginger).

Every Saturday evening, starting July 1st, 2023
from 06.00PM - 10.00PM
Price starts from IDR 528,000++ per person


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