On The Cutting Edge

Friday Wagyu Night

Reward yourself with culinary masterpieces made from the world’s best cuts of wagyu meat. Indulge in a novel, out-of-this-world creations such as Sate Wagyu Maranggi, Wagyu Aburi and Braised Wagyu Beef Shank at Jakarta’s most favourite restaurant Sugar & Spice.

Every Thursday Night at Sugar & Spice - 1st Floor
6.00 - 10.00 PM
Prices start from IDR 498,000++ per person
Reserve your table 
Reserve through Chope

Reserve through Chope

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